Gluten-Free* - Menu
North Ridgeville
Provolone/mozzarella blend, topped with our famous crushed tomato sauce, & finished with Parmesan, all on top of our Gluten-Free Detroit StyleĀ Crust
The Detroit Gluten-Free crust ingredients are: GLUTEN FREE WHEAT STARCH, DEXTROSE, CORN STARCH, BUCKWHEAT FLOUR, RICE STARCH, VEGETABLE FIBERS, THICKENER: GUAR; FLAVOURING. YEAST. NON-GMO CANOLA OIL, SALT SODIUM THIOSULFATE, POTASSIUM IODIDE 0.006%, SODIUM BICARBONATE, YELLOW PRUSSIATE OFĀ SODA
GFVO